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Meringue kiss cookies are very simple and can be eaten alone or made into fancy desserts like, Eton Mess You only need two ingredients: 6 egg whites 390g sugar The instructions are just as simple as the ingredients: Whip the egg whites together (make sure there is no yolk in the mix) Add the sugar … Continue reading
Anyone who knows me knows that I love all things to do with food, including cooking, which I refer to as creating a piece of art. I’m not a fan of making food in a hurry or just for sustenance. Food is such a huge part of life; food embodies different cultures, passion and invigorates … Continue reading
For those of you who read my birthday blog last year, my birthday truly is a shameless eating spree for me. This year I thought I would focus on the best part of anyone’s birthday….THE DESSERT! So, let’s celebrate getting older and stuffing our faces with as much dessert as humanly possible. I started at … Continue reading
Are you a fan of burnt cream, also known as crème brulee? Well Toronto, there is a new place in town to feed your sweet addiction and it’s called Craque De Crème. Craque De Crème is a quaint little spot, near Casa Loma. It serves a variety of different crème brulee flavors, waffles, ice cream … Continue reading
Summer is definitely a time to indulge on those ice cream cravings and it seems like Toronto has really been stepping up its ice cream game this year. You can find anything from ice cream sandwiches to ice creams tacos. Although in order to actually try any of these, you have to be prepared to … Continue reading
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